Foil Grill Packs
1 zucchini - chopped
2 red potatoes- chopped
4 carrots - chopped
1/4 red onion chopped
2 dinner sausage links - cut into bite size pieces
Add vegetables to bowl - drizzle with olive oil and balsamic vinigar. Spinkle with salt and pepper - toss.
Make a double layer of foil for the packs - make 2 - spray with Pam. Add 1/2 the veggies and a dinner sausage.
Grill on medium for 30 minutes. No need to turn the packs. If you want an easier clean up - eat out of the foil packs! :)
Enjoy!
BB
